Exotic Moroccan Cooking Class for Two
Partner Name: The Cooking Professor
Learn to cook your favourite food with a Chef!
You will learn how to use a lot of fresh and/or exotic produce, herbs and aromatics to emphasize taste, flavour and textures in her dishes.
In this cooking class, Riki will be offering new Moroccan dishes with ‘exotic’ twist to the ones cooked at her ‘Moroccan Tajine’ cooking class
Take a culinary stroll into the narrow streets of Marrakesh ‘The Red City’ vibrant colourful food markets to Join generations of travelers, writers, food lovers inspired by the richness and diversity of Moroccan Cuisine…
Menu: Saffron-Ras el hanut Moroccan Chicken, preserved lemon, chilli & mint; ‘Madbuha’ Tomato & Roasted Capsicum salad; Aromatic Couscous; Moroccan Lamb Cigars; Chickpeas, Carrot & Spinach Salad with Pomegranate Dressing; ‘Brik’ Crisp Fried Pastry Delicious Appetizer; Freshly baked Moroccan Bread; ‘Mhancha’ Moroccan Almond Cake Dessert
Cuisine Type: Moroccan